Fada lapsi
Fada lapsi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fada lapsi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fada lapsi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fada lapsi is something which I have loved my entire life. They are fine and they look wonderful.

Lapsi, this fabulously tasty Gujarati sweet features the goodness of broken wheat and the tantalising aroma of One of the most well-known of Gujarati desserts, Lapsi (fada ni lapsi The fada lapsi taste amazing as combination of broken wheat and cardamom. Often jaggery and milk is used in the preparation but I like simple old traditional recipe of adding water and sugar.

To get started with this recipe, we must first prepare a few components. You can have fada lapsi using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fada lapsi:
  1. Get 1 cup Bulgar Wheat
  2. Make ready 1 cup Jaggery or 1 cup brown sugar
  3. Take 3/4 cup ghee
  4. Make ready 3 cups water plus
  5. Make ready 2 tablespoon rose water (optional)
  6. Take 1 tablespoon raisins
  7. Prepare 1 teaspoon sliced pistachios
  8. Make ready 1/4 cup chopped almonds
  9. Get Few strands of saffron
  10. Make ready 1/2 teaspoon cardamom powder
  11. Prepare 1 teaspoon small fudge pieces

We are renowned Manufacturer and Supplier of Lapsi Fada from Gujarat. ImportersHub is a comprehensive sellers directory facilitating exporters of lapsi fada. Lapsi Fada is a grain made from wheat. It is made by grinding wheat with some special process in which it is grinded partly.

Instructions to make Fada lapsi:
  1. Preparation:- - In a pan boil a cup of water and jaggery until jaggery dissolves
  2. In a pan heat ghee and add bulgar wheat and roast until light golden brown. Once done add chopped nuts and cook for a minute.
  3. Boil the remaining two cups of water and add to it the roasted wheat germ. - Add the cardamom powder, pistachios, raisins and saffron.1.
  4. Cook till the grain is soft and tender and the water is absorbed. Now add the jaggery water and mix and stir until all water is absorbed and the ghee starts leaving the sides. - Remove in a serving plate and garnish with nuts, fudge and saffron. Serve hot.

Lapsi Fada is Sweet dish, the other type of lapsi is also known as 'Kansar'. Lapsi Fada is a grain made from wheat. It is made by grinding wheat with some special process in which it is grinded partly. Add the lapsi (cracked wheat) to the pot. While continuously stirring, allow the lapsi to roast until you can smell it is fragrant and it turns a.

So that’s going to wrap it up for this special food fada lapsi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!