Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, rose chai masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Rose chai masala is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Rose chai masala is something which I’ve loved my whole life. They are fine and they look wonderful.
Rose Masala Chai is enriched with spices and rose petals. This chai is similar to masala chai, but the This chai is not so different than a basic masala chai, and also very simple and very delicious. Rose Tea - The flavors in this tea are so deliciously striking.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rose chai masala using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rose chai masala:
- Get 3/4 mug milk of your choice; if you’re using a plant-based milk, use an unsweetened version
- Make ready 1/2 mug water
- Take 5 cardamom pods, crushed
- Get 1/2 tsp ground ginger(or a peeled, grated 1-2cm chunk fresh ginger)
- Make ready 3 cloves
- Make ready 1 tsp fennel seeds
- Take 2-3 dried rosebuds (the ones used for tea)
- Make ready 1 tsp black tea - or 1 teabag
- Get 1/2 tsp ground cinnamon - or a cinnamon stick
- Prepare 1-2 tbsp rose water
- Take Sweetener of choice eg jaggery or honey
Enjoy a great cup of Tea. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime. Each Indian family may have their own recipe to make masala tea. The combination of spices, the quantity of milk.
Instructions to make Rose chai masala:
- Put everything except the cinnamon, rose water and sweetener into a pan. Heat on a low heat for 10- 15 mins.
- Add the rose water to taste. And finally the sugar/ honey and enjoy 😋
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a flavoured tea beverage made by brewing black tea with a mixture of aromatic herb and spices. This rose masala chai tea taste just as good warm/hot. However, if you are a ice cold drinker like me, let it chill in the fridge and serve it over ice. Another option is to serve it over ice with boba, making it a. Masala Chai Recipe with step by step photos.
So that’s going to wrap it up with this exceptional food rose chai masala recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
