Spam Salad With Hollandaise Sauce
Spam Salad With Hollandaise Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spam salad with hollandaise sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Here's my recipe for poached salmon bathed in a classic hollandaise sauce. I serve this dish with boiled, cubed sweet potatoes and broccoli. I followed it to the letter resulting in perfectly moist and tender fish and deliciously creamy hollandaise sauce with a hint of lemon.

Spam Salad With Hollandaise Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spam Salad With Hollandaise Sauce is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook spam salad with hollandaise sauce using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spam Salad With Hollandaise Sauce:
  1. Get 1 can BBQ FLAVOUR SPAM /LUNCHEON MEAT
  2. Take 12 small Cherry sweet tomato
  3. Get DRESSING OPTION
  4. Make ready 4 tbsp hollandaise sauce
  5. Make ready GARNISH
  6. Prepare 1 tbsp fresh dill

This recipe is easy and no-fail. Can be whipped up while the salmon is cooking. This is an adaptation of many different recipes till I found the perfect dish to serve for dinner. The hollandaise sauce adds a rich, buttery touch to this dish, turning the simple piece of fish into a decadent meal.

Instructions to make Spam Salad With Hollandaise Sauce:
  1. Cut spam into bite size cube then baked at 200 C for 20 to 25 minute till lightly crispy and cooked
  2. To Serve Plate thd baked spam with cherry tomato then top hollandaise sauce and fresh dill

In a small saucepan over low heat, melt the butter without letting it brown. Combine the egg yolks, salt, and lemon juice in a blender and blend on high. Hollandaise sauce is easy with this foolproof brunch recipe from Tyler Florence on Food Network; the trick is to use a wire whisk and a clean bowl. Conquer classic Hollandaise sauce with this recipe. Vigorously whisk the egg yolks and lemon juice together in a stainless steel bowl and until the mixture.

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