Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon and potato top hollandaise sauce with orange zest and dill. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Here's my recipe for poached salmon bathed in a classic hollandaise sauce. I serve this dish with boiled, cubed sweet potatoes and broccoli. Add the dill and lemon zest and cook for a few seconds more, stirring.
Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon and potato top hollandaise sauce with orange zest and dill using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:
- Prepare 1 broil salmon
- Make ready 3 large slice potato
- Prepare hollandaise sauce
- Make ready 1 packages hollandaise
- Make ready 1 cup milk and 1 tbsp butter
- Get garnish
- Make ready 1 bunch dill
- Prepare 1 orange zest
Orange Jello And Vanilla Pudding Dessert Recipes. Smoked Salmon Dill And Caper Sauce Recipes. Hollandaise sauce is a rich, lemony sauce made with butter and eggs, most famously served with eggs Benedict. There's no reason why you can't spread this delicious sauce on a variety of vegetables, soft-baked breads, and fish such as flounder, Pollock, cod, and salmon fillets.
Instructions to make Salmon And Potato Top Hollandaise Sauce With Orange Zest And Dill:
- PREPARE SAUCE
- put all sauce and ingredient in pan and bring it to a boil then off heatset aside
- BAKED POTOTO
- boiled potato slice in half cup water about 5 minute then baked potato with hollandaise sauce at 200C for 3 minute
- BAKED SALMON
- broil salmon fish head both side for 20 minute each till crispy and cooked
- TO SERVE
- Servesalmon and potato withadditional hollandaise sauce and top with grated fresh orange zest and dill
Arrange the potatoes on the pan in between the salmon fillets. Place a lemon slice on top of each salmon fillet, for The dill sauce was delicious and perfect with the salmon and potatoes! Serve with salmon and potatoes, with sauce spooned over. Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! All photos and content are copyright protected.
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