Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, avocado and tequila ice cream. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Avocado And Tequila Ice Cream is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Avocado And Tequila Ice Cream is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook avocado and tequila ice cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado And Tequila Ice Cream:
- Prepare 3 Ripe avocados
- Make ready 250 grams Coconut cream
- Take 1 Lime, zest and juice
- Get 2 unit Tequila
- Prepare 100 grams Caster sugar
- Take 1 1/4 pints Milk
Steps to make Avocado And Tequila Ice Cream:
- Slice avocados down the middle, empty flesh in to a bowl and discard the outer skin and stone.
- Add all other ingredients except the milk to the bowl.
- Blend to a purée, adding the milk a bit at a time.
- Transfer the mix to an icecream maker. If you don't have one, place the bowl in your freezer and freeze for about 2 hours, taking it out of the freezer every 20 mins to stir the mixture.
So that’s going to wrap this up with this exceptional food avocado and tequila ice cream recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
