Banana cake/bread
Banana cake/bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cake/bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana cake/bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Banana cake/bread is something which I’ve loved my whole life. They are fine and they look wonderful.

Mega banana flavor, certainly more banana flavor than any banana bread I've ever eaten. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana cake/bread using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana cake/bread:
  1. Make ready 2 medium ripe bananas
  2. Make ready 2 eggs
  3. Make ready 110 gr sugar
  4. Prepare 80 gr Melted butter/margarine
  5. Take 200 gr flour
  6. Take 1 1/2 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Prepare 2 tsp cocoa powder
  9. Get Pinch salt
  10. Make ready 1/2 tsp cinnamon powder
  11. Get 1/2 tsp vanilla extract

This banana cake is fluffy, moist, tender and infused with banana flavor. It's absolutely delicious on its own (it was adapted from banana bread, after all), but I couldn't resist topping it with my favorite. Ooey gooey dark chocolate banana bread, secretly healthy and vegan! Banana cake recipe - Delicious, soft & moist banana cake recipe with video.

Steps to make Banana cake/bread:
  1. In a bowl, mash the banana and keep it aside.
  2. Pre heat oven 180°C. Prepare the loaf pan and cover it with baking paper or grease the pan.
  3. In a bowl, beat egg and add sugar. Whisk it well, pour the melted butter. Add vanilla essence/extract.
  4. Sieve the flour, baking powder, cinnamon powder, cocoa powder, salt into the wet ingredients.
  5. Add the mashed banana into the batter. Mix it well.
  6. Pour the batter into the pan. Knock the pan to release some air bubbles.
  7. Bake in the oven at 170°C for 50 mins to 60 mins.
  8. After 60 minutes, check the doneness by stick in a toothpick/needle and it come out clean.
  9. Remove out the cake and let it cool down for 1 - 2 hours before slicing it.

Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many. Here is a very Creaming the softened butter and sugar will make your banana bread lighter and more cake-like with. Banana bread is a quick bread already, so like cake (and unlike regular breads), it There aren't as many recipes for banana cakes as there are for banana breads, but add some cake flour instead of. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. Use a fork to mash the peeled banana in a mixing bowl.

So that is going to wrap this up with this special food banana cake/bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!