Jackfruit Rasmalai
Jackfruit Rasmalai

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, jackfruit rasmalai. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jackfruit Rasmalai is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Jackfruit Rasmalai is something that I have loved my entire life.

Ras malai - Ras literally translates to "juice" and malai to "cream". Making rasmalai at home is similar to making rasgulla. Both of these are easy but quite tricky to make them perfectly soft and juicy.

To begin with this particular recipe, we must first prepare a few components. You can cook jackfruit rasmalai using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jackfruit Rasmalai:
  1. Take 6 slices bread (cut in round shape)
  2. Take 1 1/2 cup chopped jackfruit flesh
  3. Take 1 tbsp freshly grated coconut
  4. Prepare 2-3 tbsp almond & cashew nut flakes
  5. Take 1 cup milk
  6. Take 1 tsp cardamom powder
  7. Make ready 1 tbsp canned cranberries
  8. Take As required Homemade ghee

In Malyalam this payasam is known as 'Chakka Payasam' or 'Chakka Pradhaman' and in Tamil it is known as. Rasmalai recipe with step by step photos. Rasmalai is one of the popular and delicious Bengali sweet where rasgullas (cottage cheese balls) are soaked in thickened and sweetened milk. Easy rasmalai recipe, Instant rasmalai with readymade rasgulla.

Steps to make Jackfruit Rasmalai:
  1. Heat a pan. Spread some homemade ghee on both the sides of the bread slices and roast them. Keep them aside.
  2. Heat 2 tbsp homemade ghee in a pan. Add 1 cup chopped jackfruit flesh, 1 tbsp freshly grated coconut and let it cook for 6-7 minutes on low flame.
  3. Add 1 tbsp almond & cashew nut flakes and mix. Remove from the pan & let the mixture cool down.
  4. In a mixer jar add 2 tbsp chopped jackfruit, 1 cup milk and blend well.
  5. Add this mixture to a pan. Let the mixture thicken, stirring continuously. Then add 1 tsp cardamom powder and mix. Remove from the flame.
  6. Arrange 3 slices of bread in a serving plate. Spread 1-2 tbsp of the milk mixture on the slices. Then spread 1-2 tbsp jackfruit mixture and place the other 3 slices.
  7. Then spread the milk mixture on the top of the other slice. Garnish with almond-cashew nut flakes & canned cranberries. Refrigerate & serve chilled.

Learn how to make easy rasmalai with quick video, step by step pictures recipe. I learnt this recipe from my sister-in-law,she made this. rasmalai recipe: firstly, generously pour the chilled rabri / rabdi over the squeezed paneer balls. finally, rasmalai is ready to be served. notes: firstly, make sure to have enough room for paneer balls. Learn more about Jackfruit uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Jackfruit. For Rasmalai Balls: Boil milk in a heavy bottom pan. Once it comes to a boil, switch off the flame and Mix and switch off the flame.

So that is going to wrap this up with this exceptional food jackfruit rasmalai recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!