Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, lettuce boats. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dark green, leafy greens like romaine lettuce are great sources of nutrition. But they can also get a little boring. Gundry created a delicious little snack involving romaine.
Lettuce Boats is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lettuce Boats is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook lettuce boats using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lettuce Boats:
- Prepare 1 pound ground pork
- Make ready 1 small onion, finely chopped
- Take 3 garlic cloves, finely minced
- Make ready 1/4 cup hoisin sauce
- Get 2 tablespoons soy sauce
- Prepare 2 tablespoons seasoned rice vinegar
- Get 1 tablespoon fresh grated ginger (OR 1 tsp. powered ginger)
- Take 1 dash sriracha hot pepper sauce (go easy with this!)
- Prepare 1 (6 oz.) can water chestnuts, drained and minced
- Prepare leaves Romaine lettuce
- Take minced green onions for garnish (optional)
They make a great appetiser for when you're cooking for friends and. These super easy to make Crockpot Chicken Taco Lettuce Boats are perfect for a healthy Mexican fiesta. The shredded chicken is smothered in a delicious chipotle, orange, and pineapple sauce and. Healthy food has never tasted so AMAZING!
Instructions to make Lettuce Boats:
- In large skillet over medium high heat, cook the onion and ground pork until pork is no longer pink, about 6 minutes. While cooking, use your spoon to break up the pork into small pieces, pea-size or smaller.
- Add the minced garlic to the meat and cook another minute.
- Add the hoisin sauce, soy sauce, vinegar, ginger and sriracha sauce (just a small dash!) and stir well. Reduce heat to medium and stir in the diced water chestnuts. Cook another 2 minutes to heat everything through.
- I like to serve by dishing up the meat mixture in individual bowls, sprinkled with minced green onions; give everyone a teaspoon so they can fill their lettuce leaves one at a time as they eat them. You eat these similar to how you eat a taco; finger food.
These Thai chicken lettuce wraps are bursting with bold flavor, and fresh ingredients. They can be enjoyed as a main dish or served as an appetizer. Just before eating, sprinkle your Southwest Tuna Salad Lettuce Boats with some chopped, pan-toasted cashews for a little crunch, and some additional lime zest for extra fresh flavor. Cook nitrate-free bacon using your favorite method. I know for many people, that's the Anyways, back to the lettuce boats.
So that is going to wrap this up for this exceptional food lettuce boats recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
