Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, raw jackfruit tikka kebab. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw Jackfruit Tikka Kebab is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Raw Jackfruit Tikka Kebab is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook raw jackfruit tikka kebab using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Raw Jackfruit Tikka Kebab:
- Make ready 15 pieces Raw jackfruit (cubed)
- Prepare 1 Small sized Onion (cubed)
- Make ready 1 Small sized Capsicum (cubed)
- Get 2 tbsp Hung curd
- Get 1 tsp Chilli powder
- Make ready 1 tsp Ginger-garlic paste
- Take 1 tsp Garam masala powder
- Make ready 1 tsp Coriander powder
- Prepare 1 tsp pepper powder
- Prepare 1 tbsp Lemon juice
Instructions to make Raw Jackfruit Tikka Kebab:
- Boil water.
- Add raw jackfruit and salt.
- When raw jackfruit is boiled, turn the gas off.
- Drain excess water.
- Combine all the ingredients.
- Add jackfruit cubes, onion cubes and capsicum cubes.
- Thread the marinated jackfruit, onion, capsicum cubes onto skewers.
- Heat oil on a tawa.
- Place the skewers on it.
- Fry until both the sides are brown.
So that’s going to wrap it up with this special food raw jackfruit tikka kebab recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
