Raw Jackfruit Kebab
Raw Jackfruit Kebab

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, raw jackfruit kebab. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Raw Jackfruit Kebab is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Raw Jackfruit Kebab is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have raw jackfruit kebab using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Raw Jackfruit Kebab:
  1. Prepare 1 medium green jackfruit boiled
  2. Make ready 2 potatoes boiled
  3. Make ready 1 onion finely chopped
  4. Get 1 tbsp. ginger grated
  5. Prepare 1-2 green chilies
  6. Get to taste salt
  7. Make ready handful mint leaves & coriander leaves, chopped
  8. Get 2 tbsp. fried chana dal (Bengal gram), powdered
  9. Prepare 1/2 tsp. red chilli powder
  10. Make ready 1/2 tsp. garam masala powder
  11. Take 1 tbsp. kasuri methi (dry fenugreek leaves), crushed
  12. Make ready 1/2 tsp. roasted cumin powder
  13. Take 1 tbsp. sesame seeds dry roasted
  14. Make ready oil to shallow fry
Steps to make Raw Jackfruit Kebab:
  1. Mash together the boiled jackfruit and potatoes. Combine with all the other ingredients, except oil. Divide into equal portions and form into round kebabs. Refrigerate for an hour.
  2. Heat some oil in a non-stick pan and shallow fry in batches on both sides till golden brown in colour. Serve, with some chutney or sauce.

So that’s going to wrap this up with this special food raw jackfruit kebab recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!