Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, amy’s banana loaf cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Amy’s Banana Loaf Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Amy’s Banana Loaf Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook amy’s banana loaf cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Amy’s Banana Loaf Cake:
- Prepare 2 Ripe Bananas
- Take 225 g Self-raising flour
- Take 2 Eggs
- Take 175 g Caster Sugar
- Take 1 tsp Baking Powder
- Prepare 2 tbs Milk
- Prepare Few drops of Banana flavouring
- Get 100 g Softened Butter
- Prepare Decorate as you wish
Instructions to make Amy’s Banana Loaf Cake:
- Lightly grease the loaf tin and line it with non-stick baking parchment. Pre-heat the oven to 180°C/350°F/Gas Mark 4.
- Measure all the ingredients into a mixing bowl and beat for about 2 minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon.
- Spoon the mixture into the prepared tin and level the surface.
- Bake for about 1 hour, until well risen and golden brown. A fine skewer inserted in the centre of the cake should come out clean.
- Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely.
- Decorate as you wish, I chose to make some white icing and using a piping bag drizzle it all over the cake and then add almond flakes for decoration.
- When icing has set slice thickly to serve.
So that’s going to wrap this up with this exceptional food amy’s banana loaf cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!