Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate date cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Date Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chocolate Date Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate date cake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Date Cake:
- Take 1 1/3 cup (200 g) coarsely chopped dried dates
- Get 1 1/4 cup (430 ml) water
- Get 1 teaspoon bicarbonate of soda
- Prepare 80 gram butter, softened
- Make ready 2/3 cup (150 g) caster sugar
- Get 2 eggs
- Make ready 1 cup (150 g) self-raising flour
- Prepare 1/3 cup (35 g) cocoa powder
Steps to make Chocolate Date Cake:
- Preheat oven to 180°C/160°C fan forced. Grease deep 22cm-round cake pan; line base with baking paper. - - 2 - Combine dates and the water in small saucepan; bring to the boil. Remove from heat, add soda; cover, stand 5 minutes. Blend or process until smooth. - - 3 - Beat butter and sugar in small bowl with electric mixer until combined. Beat in eggs, one at a time (mixture will curdle at this stage). Transfer mixture to large bowl; stir in sifted flour and cocoa, then stir in warm date mixture,
- Pour mixture into pan and bake the cake about 1 hour. Stand cake in pan 10 minutes; turn onto serving plate.
So that is going to wrap this up with this exceptional food chocolate date cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!