Sticky Date Cake
Sticky Date Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sticky date cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sticky Date Cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sticky Date Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sticky date cake using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sticky Date Cake:
  1. Get 250 gram dates, chopped
  2. Make ready 1 teaspoon soda
  3. Prepare 1 1/2 cup boiling water
  4. Make ready 125 gram butter (room temperature)
  5. Get 1 cup brown sugar
  6. Take 1 teaspoon vanilla extract
  7. Get 2 eggs
  8. Prepare 1 3/4 self raising flour
  9. Prepare caramel sauce
  10. Take 1 cup brown sugar
  11. Make ready 300 ml thickened cream
  12. Make ready 1/2 vannila extract
  13. Make ready 60 gram butter
Instructions to make Sticky Date Cake:
  1. Preheat oven to 180°C. Grease and line the base of a 7cm deep, 22cm (base) cake pan. - Place dates and bicarbonate of soda into a bowl. Pour over boiling water. Allow to stand for 20 minutes.
  2. Using an electric mixer, beat butter, sugar and vanilla until pale and creamy. Add eggs, 1 at a time, beating well after each addition. Using a large metal spoon, fold through date mixture and flour until well combined.
  3. Spoon mixture into prepared cake pan. Bake for 35 to 40 minutes or until a skewer inserted into the centre comes out clean. Turn onto a plate.
  4. For the sauce Combine all ingredients in a saucepan over medium heat. Cook, stirring often, until sauce comes to the boil. Reduce heat to medium-low. Simmer for 2 minutes.
  5. Pierce pudding all over with a skewer. Pour 1/2 cup of warm sauce over warm pudding. Stand for 10 minutes. Cut into wedges. Serve with remaining sauce.

So that’s going to wrap this up for this exceptional food sticky date cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!