Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salmon pesto. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salmon Pesto is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Salmon Pesto is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon pesto using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Pesto:
- Prepare Grease proof paper approx 35cm X 70cm for each serving
- Prepare Salt and pepper pinch over each serving
- Prepare Trimmed green beans 1 handful per person
- Prepare Olive oil drizzle per person
- Get Salmon with skin taken off 1 per person
- Take Pesto per person
- Get Baby tomatoes halved approx 8 per person
Steps to make Salmon Pesto:
- Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
- Place skinless salmon nice side up on top of the green beans
- Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
- Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
- Undo parcel and serve and enjoy. We had sauteed potatoes with ours.
So that is going to wrap this up with this special food salmon pesto recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
