Raw Jackfruit no onion garlic veg curry (echorer niramish dalna)
Raw Jackfruit no onion garlic veg curry (echorer niramish dalna)

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, raw jackfruit no onion garlic veg curry (echorer niramish dalna). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Raw Jackfruit no onion garlic veg curry (echorer niramish dalna) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Raw Jackfruit no onion garlic veg curry (echorer niramish dalna) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have raw jackfruit no onion garlic veg curry (echorer niramish dalna) using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Raw Jackfruit no onion garlic veg curry (echorer niramish dalna):
  1. Take 1 bowl cubed raw jackfruit
  2. Make ready 1 potato cubed
  3. Take 1 tbsp chopped coconut
  4. Get 1 tbsp grated coconut
  5. Take 1 tsp ginger paste
  6. Make ready 1 tbsp tomato puree
  7. Take 1/2 tsp turmeric
  8. Get 1/4 th tsp red chilli powder
  9. Prepare 1 tsp cumin powder
  10. Make ready 1 bay leaf
  11. Get To taste salt and sugar
  12. Make ready 1 tsp garam masala
  13. Prepare 1 tbsp ghee
  14. Prepare 3 tbsp mustard oil
  15. Take 1 tbsp chopped coriander
  16. Get 2 slit green chillies
Steps to make Raw Jackfruit no onion garlic veg curry (echorer niramish dalna):
  1. Remove the hard outer skin of jackfruit and cube it.Immerse in water with salt for sometime.
  2. Pressure cook 2-3 whistles and discard water.Care should be taken that it should not be mushy while pressure cooking.
  3. Heat mustard oil and fry the chopped coconut chip light brown.Fry the cubed potatoes in low flame till soft.Now fry the parboiled raw jackfruit. Add ghee and fry ginger paste,grated coconut, tomato puree,cumin powder,turmeric,red chilli powder,bay leaf,salt and sugar to taste.
  4. Toss all and add 1 cup water approximately. Bring to boil and cook till done.Sprinkle garam masala and toss.Garnish with chopped coriander and slit green chillies.Serve with roti or rice.

So that’s going to wrap this up with this exceptional food raw jackfruit no onion garlic veg curry (echorer niramish dalna) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!