Soy Sauce Chicken
Soy Sauce Chicken

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, soy sauce chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Combine sugar, soy sauce, water, garlic, and ginger in a large stock pot; stir until sugar is dissolved. Soy Sauce Chicken or "See Yao Gai" is a quintessential Cantonese favorite, found hanging All have their merits, but a Soy Sauce Chicken done right is tough to beat. It's Judy's favorite food to pick up.

Soy Sauce Chicken is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Soy Sauce Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have soy sauce chicken using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soy Sauce Chicken:
  1. Make ready 2 tsp soy sauce
  2. Make ready 1 tsp hoisin sauce
  3. Make ready 1 garlic clove, crushed
  4. Take 1/4 tsp smoked paprika
  5. Prepare 1/4 tsp chilli powder
  6. Take 1 chicken breast
  7. Take Half a pepper
  8. Get Half an onion
  9. Take Little bit of celery
  10. Take 50 g rice

An easy recipe for baked soy sauce chicken thighs. Soy sauce chicken (See Yao Gai/Si Yau Kai / 豉油鸡) is a famous Cantonese cuisine that is easy to prepare. The flavor is exceptional, achieving by using the top quality premium soy sauce and poach. Soy sauce chicken is a classic Cantonese cuisine.

Instructions to make Soy Sauce Chicken:
  1. Put the rice onto boil whilst preparing the chicken/veg
  2. Cut the chicken into bitesized pieces, and put into a bowl with the soy sauce, hoisin sauce, garlic, paprika and chilli. Marinate for a few minutes whilst you chop your veg.
  3. Dice the veg into small chunks.
  4. Add oil to a frying pan or wok (your choice) and place on medium heat. Once heated, add your chicken.
  5. Once chicken is cooked, season with a pinch of salt and pepper. Then add your veg and fry until cooked through.
  6. Put the cooked rice on a plate with your chicken/veg mix on top and you're done!

This easy and quick soy sauce instant pot Soy Sauce Chicken Wings. Chinese soy sauce chicken is known as 豉油鸡 and it is a featured dish from Chinese Cantonese cuisine. How to make soya sauce chicken. Here are all the ingredients needed for this dish. Remove the chicken innards and exfoliate the chicken skin with coarse salt.

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