Jackfruit Bonda
Jackfruit Bonda

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jackfruit bonda. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jackfruit Bonda is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Jackfruit Bonda is something that I’ve loved my entire life. They’re nice and they look wonderful.

The crunchy deep fried Jackfruit bonda are made from a paste comprising of jackfruit, spices and coconut. Enjoy these hot jackfruit bondas or fritters with chutney or sauce of choice. Traditional homesteads had few jackfruit trees and huge quantities of fruits which were used in different stages.

To begin with this particular recipe, we must first prepare a few ingredients. You can have jackfruit bonda using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jackfruit Bonda:
  1. Take 250 gms Raw jackfruit
  2. Prepare 2 boiled potato
  3. Prepare 250 gms besan
  4. Make ready 1 chopped onion
  5. Prepare 3 chopped green chillies
  6. Take 1 tsp ginger garlic paste
  7. Make ready 1 tsp red chilli powder
  8. Make ready 1 tsp garam masala powder
  9. Get 1 tsp coriander powder
  10. Get 1 tsp amchur
  11. Get 1 tsp turmeric powder
  12. Get 1 tsp cumin seeds
  13. Prepare 1 tbsp chat masala
  14. Get as required salt
  15. Prepare as required Oil to fry
  16. Make ready handful coriander leaves
  17. Make ready 1/4 cup roasted & roughly grinded peanut
  18. Get 6-7 chopped cashews
  19. Prepare 2 tbsp raisins

Sweet Banana Bonda (Pazham Paniyaram): A quick and healthy evening snack that can be made with over ripe bananas. Its a great way to relish blackened bananas. Jackfruit is known for tasting like pulled pork once cooked, but combine it with mustard, mayo, and Spicy black beans give the smoky and sweet jackfruit filling some extra protein in this easy twist on. Raw jackfruit curry ( palakottai poriyal in Tamil) was new to me until my friend suggested me to try South Indian style jackfruit seed curry/ Palakottai poriyal for rice.

Steps to make Jackfruit Bonda:
  1. Boil and mash the jackfruits,as well as potato.Heat a pan add 2 tbsp oil,add cumin seeds,chopped green chilli crackleit then add chopped onion stir for 1 min.
  2. Add ginger garlic paste cook nicely.Then add all spices mix it well and cook for 10 sec then add mashed potatoand jackfruits,mix it well and cook nicely.
  3. Add peanut,cashew,raisins,chopped coriander leaves mix it well off the gas.Makes ball drop into oil and fry.
  4. Heat the oil deep fry the bonda.Serve with hot hot.

A wide variety of jackfruit options are available to you, such as drying process. Then this jackfruit "chicken" certainly won't disappoint! To add flavor to our jackfruit, we will use a sauce made of almond butter, cashew butter, soy sauce, sesame oil, and spices. Jackfruit are extremely large compound fruit made of numerous yellow 'bulbs' of flesh contained in a hard, knobbly exterior, with each bulb containing a seed. Jackfruit are a tree growing fruit found in Warm Biomes.

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