Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aunty eiko’s orange juicy almond powder cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aunty Eiko’s Orange Juicy Almond Powder Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Aunty Eiko’s Orange Juicy Almond Powder Cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook aunty eiko’s orange juicy almond powder cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Get 5 eggs
- Make ready 200 g unsalted butter
- Prepare 200 g almond powder
- Make ready 70 g flour
- Make ready 1 teaspoon baking powder
- Prepare 200 g sugar
- Get 120 g orange peels
- Prepare 1 tablespoon sugar
- Make ready 250 ml orange juice (Japanese mandarin orange)
Instructions to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Ingredients. Whip egg white.
- Mix butter and sugar and put egg yolk one at a time and mix.
- Mix powder ingredients and egg white.
- Mix all and bake in 180℃ preheated oven for 50~60 minuets
- Make orange juice syrup. And sprinkle orange juice just after baked. After cake is cooled, wrap with film for more than half day. I used very sweet Japanese mandarin orange so I just put 1 tablespoon sugar for syrup.
- Cut cake. Enjoy 😉
So that is going to wrap it up with this special food aunty eiko’s orange juicy almond powder cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
