Garlic Pepper Steak
Garlic Pepper Steak

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic pepper steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garlic Pepper Steak. this link is to an external site that may or may not meet accessibility guidelines. Shake on Garlic Pepper Seasoning, a flavorful blend of garlic, black pepper and spices, on steak, chicken, seafood and everywhere else you would use black pepper. Add steak and turn to coat with marinade.

Garlic Pepper Steak is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Garlic Pepper Steak is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have garlic pepper steak using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Pepper Steak:
  1. Take 6-8 oz. flat iron or flank steak, cut into large bite sized pieces
  2. Get 1 green bell pepper, seeded and cut into large bite sized pieces
  3. Prepare 1 red bell pepper, seeded and cut into large bite sized pieces
  4. Make ready 1/2 medium yellow onion, peeled and cut into large bite sized pieces
  5. Take 3 cloves garlic, finely minced
  6. Prepare 2 tbsp. Hoisin sauce

Shake on Garlic Pepper Seasoning, a flavorful blend of garlic, black pepper and spices, on steak, chicken, seafood and everywhere else you would use black pepper. Garlic and black pepper are all you need to season these awesome grilled pepper steaks. Whisk oil, garlic and pepper until blended; spread onto both sides of steak in shallow dish. Skip to Garlic Pepper Steak Salad content.

Instructions to make Garlic Pepper Steak:
  1. Combine steak, peppers and onions in a large bowl. Coat with olive oil, salt and pepper. Add garlic and mix well. Marinate for at least 1 hour.
  2. Heat 2 tsp. olive oil over medium high heat. Add steak and cook until browned, about 2 mins per side. Transfer to a plate. Return pan to medium high heat. Add more olive oil if needed.
  3. Add veggies and salt and pepper. Sauté until almost tender.
  4. Add steak and Hoisin sauce. Stir well. Cook until steak reaches preferred temperature and veggies are softened.

The sirloin steak and peppercorn ranch dressing is what dresses this salad up. This recipe is a home made version of the popular garlic pepper beef or sometime called garlic pepper steak from Jollibee. In my opinion, this is more like a modern version of beef tapa. Are you craving for Garlic Pepper Steak Recipe (ala Jollibee). Season with salt and pepper to taste.

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