Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, set dosa with vegetable sagu (mixed veggies curry).. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Set Dosa with vegetable sagu (mixed veggies curry). is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Set Dosa with vegetable sagu (mixed veggies curry). is something that I have loved my entire life.
Mixed vegetable sagu or saagu recipe explained with step by step pictures and video. This Karnataka style vegetable sagu or veg saagu is served as an accompaniment with set dosa or poori. Vegetable sagu or saagu is a kind of vegetable kurma having very soft and mild taste. in short saagu / sagu is a coconut rich veg curry with combination of variety of vegetables and spices. try out the saagu recipe with set dosa or poori. also enjoy your morning breakfast with masala tea. finally, if you like curry recipes, then check out my palak paneer, stuffed brinjal, molake kaalu palya.
To get started with this particular recipe, we have to first prepare a few components. You can cook set dosa with vegetable sagu (mixed veggies curry). using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Set Dosa with vegetable sagu (mixed veggies curry).:
- Prepare Potato
- Take Carrot
- Make ready Cauliflower
- Get French beans
- Prepare Green peas
- Make ready Grated coconut
- Prepare Few cashews
- Make ready Green chillies
- Take Fresh coriander
- Prepare Coriander seeds
- Prepare cloves
- Make ready Small cinnamon
- Prepare cardamom
- Take chilli powder
- Make ready Turmeric powder
I am sharing here the recipe which I make on occasions to go with pooris or set dosa. Vegetable Sagu is a very simple Karnataka style Curry with mild spices and with flavor of coconut. Vegetable saagu is a very simple Karnataka style dish prepared with mixed vegetables. It goes well with set dosa, poori, chapati, neer dosa and rava idli.
Steps to make Set Dosa with vegetable sagu (mixed veggies curry).:
- Boil the cut veggies in enough water.In a blender add in dry spices to blend into a coarse powder.
- Now goes in all wet wet ingredients like coconut, coriander leaves, green chillies & soaked cashews. Blend into a fine paste. Heat up the pan & add in oil.once the oil.is hot add masala paste ot it.Saute well.
- Add boiled veggies with water into the pan.Give a good mix.Add in salt & finally cook for 5 mins.Its ready.Serve with Dosa or Poori.This curry tastes nice even with rice & roti.
We need masala paste and cooked vegetables. Mixed Vegetable Sagu or Saagu, as we call is a famous combination for breakfast varieties like Set dosa and Poori and is served in most of the darshinis and hotels in Karnataka. My favorite combination is with Set dosa and infact Set dosa-Sagu is my most favorite breakfast and would not miss to order. Veg sagu is ready to serve. You can serve this with set dosa or.
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