Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mini pear almond cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini Pear Almond Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mini Pear Almond Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mini pear almond cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini Pear Almond Cake:
- Get 60 gr Butter room temperature
- Take 2 tablespoons Honey
- Take 1/2 teaspoon Vanilla
- Take 1 egg
- Get 25 gr Self Raising Flour
- Prepare 50 gr Almond flour
- Take 2 tablespoons milk/cream. I use almond milk
Steps to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
So that is going to wrap this up with this special food mini pear almond cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
