Jackfruit kofta curry
Jackfruit kofta curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jackfruit kofta curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to make Kathal Kofta (Jackfruit Curry Kofta). Garnish with some green coriander sprigs. Serve steaming hot kofta curry with parantha, naan, chapatti or rice and relish eating.

Jackfruit kofta curry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jackfruit kofta curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have jackfruit kofta curry using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jackfruit kofta curry:
  1. Make ready For kofta
  2. Take 500 gram peeled and boiled green jackfruit
  3. Get 100 gram besan(gram flour)
  4. Get 1 tablespoon salt
  5. Make ready 1/2 tablespoon turmeric powder
  6. Make ready 1/2 tablespoon dry methi(fenugreek leaves)
  7. Make ready 1 tablespoon Fresh coriander leaves
  8. Get 1 teaspoon red Chilli powder
  9. Get 1 teaspoon Sugar
  10. Make ready 1 teaspoon Garam masala
  11. Get 1 teaspoon Fried cumin powder
  12. Get 100 gm100 Onion (chopped and fried)
  13. Make ready For Gravy
  14. Prepare 100 gram Cashew
  15. Prepare 50 gram Watermelon seeds
  16. Take 2 Tomato medium size
  17. Get 100 gm Curd
  18. Get 2 tsp oil
  19. Get 1/2 tsp Turmeric powder
  20. Take 2 tsp Ginger (cut into small pieces)
  21. Make ready 3 tsp Garlic cloves Grated
  22. Get 100 gm onion
  23. Prepare 1 teaspoon Chilli powder

This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. Enchor Kofta or Jackfruit Kofta T here was a time when if you talked about food it would always be closely linked to family. Ma's chhanar dalna with its soft pillowy cottage cheese squares plumped with.

Steps to make Jackfruit kofta curry:
  1. Firstly mash the boil jackfruit and mix it with the ingredients of kofta,which is given above.
  2. Then deep fry the kofta with mustard or refined oil.
  3. Making of kofta curry. Heat 4 tablespoons of butter in a pan or thick bottom pan.Add whole garam masala.Saute for few seconds.Then add chopped onions, ten whole ginger garlic, cashew, watermelon seeds.Stir it still it become brown. Then add tomatoes and salt.Stir and keep this gravy aside for cooking. Thereafter make a thik paste of it in a grinder.
  4. Now,put 2 teaspoons of butter or ghee into kadai and add the thick gravy.Stir and add curd then add koftas,simmer the heat,stir and cover it for 1 minute.
  5. Garnish with fresh coriander,ghee or fresh cream.Serve hot jackfruit kofta with basmati rice,naan or kulcha.

Aloo kathal kofta curry is prepared with koftas of mashed potatoes and jackfruit in gram flour, few spices and spicy tomato gravy enriched with cream. Koftas are a wonderful treat to everyday menu. Kofta curry is a recipe for deliciously spiced traditional Pakistani meatballs, that are served in a In its simplest form, the recipe for kofta curry consists of meatballs made with beef, lamb, chicken, or pork. Make this vegan Sri Lankan jackfruit curry recipe from London's Kolamba restaurant. You'll need plenty of fresh spices and a tin of green jackfruit.

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