Jackfruit seed mixed veg sabzi
Jackfruit seed mixed veg sabzi

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jackfruit seed mixed veg sabzi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Please subscribe to my channel Mix veg recipe. Drum sticks Pumpkin Jackfruit seeds Potato Ridge gourd This recipe is very healthy. Jackfruit Seed Sabzi (Chakkakuru Thoran, Palakottai Poriyal) - A tasty sidedish made with the seeds of jackfruit.

Jackfruit seed mixed veg sabzi is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Jackfruit seed mixed veg sabzi is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have jackfruit seed mixed veg sabzi using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jackfruit seed mixed veg sabzi:
  1. Prepare 30 Jackfruit seeds
  2. Make ready 1 Carrot, roughly chopped
  3. Get 10 Beans, chopped
  4. Prepare 2 Brinjal, chopped
  5. Take 1 Drumstick, chopped
  6. Get 1 1/2 spoon Rock salt
  7. Get 1/2 spoon Turmeric poder
  8. Get 4 spoons Groundnut oil
  9. Prepare 15 pods Garlic crushed
  10. Make ready 1 sprig Curry leaves, chopped
  11. Make ready 1 Onion, big
  12. Make ready 1 Tomato, medium sized
  13. Make ready 2 spoons Kulambu milagai powder
  14. Take For grinding-
  15. Take 150 grams Coconut
  16. Prepare 1 spoon Saunf
  17. Make ready For tempering-
  18. Make ready 1 spoon mustard seeds
  19. Prepare 1/2 spoon Urad dal
  20. Take 1 spoon Jeera

The proteins and other vital micronutrients in the seeds are known to keep skin diseases at bay. Some sources say that jackfruit seeds can also be used to treat diarrhea. However, we need more research on this. Hence, talk to your doctor before using the.

Steps to make Jackfruit seed mixed veg sabzi:
  1. Add 4 spoons oil to pan and splutter mustard followed by urad dal and jeera.
  2. Once it splutters add crushed garlic and curry leaves and fry till garlic is golden brown.
  3. Then add onions and fry till golden brown. Then add tomatoes, rock salt and turmeric powder and cook till tomatoes turn mushy.
  4. Then add drumstick and cook for 5 minutes with lid. Then add other vegetables and cook in the oil for 5 minutes.
  5. Before starting the subzi, cut the jackfruit seeds into half and remove the outer layer and boil the same for 20 minutes and keep it ready.
  6. Add the boiled jackfruit seeds to the masala and stir for 5 minutes. Then add kulambu chilli powder and stir well till raw smell goes off.
  7. Then add 1 cup water and cover with lid and cook the vegetables for 10 to 15 minutes till water dries out.
  8. Now add the coconut saunf paste and stir for 5 minutes and your masala is ready. The paste should not be fine.
  9. Serve hot with chapatis, rotis, phulkas, lemon rice, tomato rice, curd rice etc.

Jackfruit is one of a kind tropical fruit which is popular in Asia and believed to be indigenous to the Southwestern rain forests of India. It turns out that you can consume this seeds of fruit as it is edible to cooked and peeled. When cooked, the jackfruit seeds have the white color, smooth textures, and. Kathal Sabzi - Kathal ki Sabzi - Indian Jackfruit Recipe. Come winter's and I start craving this Kathal Sabzi or as many know it Kathal ki Sabzi or Jackfruit Curry.

So that’s going to wrap this up for this special food jackfruit seed mixed veg sabzi recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!