Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, restaurant style raw jackfruit masala. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The Raw Jackfruit and Peanut Masala Poriyal Recipe, is a simple South Indian style stir fry of Raw Jackfruit that makes a great indian diabetic recipe. The Jackfruit poriyal is cooked along with peanuts to add crunch to the dish and curry leaves which gives it a lovely aroma. Whoever don't like jackfruit can try this recipe and hope you will enjoy this taste.
Restaurant Style Raw Jackfruit Masala is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Restaurant Style Raw Jackfruit Masala is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook restaurant style raw jackfruit masala using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Restaurant Style Raw Jackfruit Masala:
- Prepare 250 gm raw jackfruit (kathal /echor)cubed
- Prepare 2 potatoes cubed
- Take 2 medium onions
- Take 1 tsp ginger paste
- Take 1 tsp garlic paste
- Prepare 3 tbsp tomato puree
- Take 1/2 tsp haldi/ Turmeric Powder
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Make ready 1 tsp coriander powder
- Get 1/2 cup mustard oil
- Make ready 1 tsp meat masala
- Take 1/2 tsp homemade garam masala
- Take 2 bay leaves
- Take 2 cardamoms
- Get 3-4 cloves
- Take 1 Cinnamon sticks
- Prepare 5-6 black pepper
- Prepare 1 tsp kasturi methi
- Take 1 tbsp Chopped coriander leaves
We made curry with half of this raw jackfruit and kootu with the other half. The unripe jackfruit should be young and tender to make a delicious dish. This authentic restaurant style chana masala recipe is incredibly easy to make and so flavorful and delicious. Serve it with basmati rice and garlic naan.
Steps to make Restaurant Style Raw Jackfruit Masala:
- Smear mustard oil in hand and knife.Cut jackfruit into rings and peel the outer hard crust.Smearing mustard oil prevents the latex or white gummy liquid oozing out of kathal to stick in fingers and knife.Cube into 1 inch pieces and soak in salt water for half hour.Cube potatoes also.Pressure cook them separately upto 1 whistle.Open lid after 5 minutes.Dry roast 1tbsp cumin,4 cloves,4 cardamoms,1stick cinnamon,4-5 bay leaves and 2 dry red chillies.Grind to a fine powder and reserve.
- Chop onion and grind them coarsely with ginger and garlic paste.Heat mustard oil and fry boiled jackfruit and potatoes separately smearing little turmeric and salt.Set aside.Add some more oil and sprinkle bay leaves, half crushed whole garam masala and black pepper.When they crackle,add the onion ginger garlic paste,dry masalas,tomato puree,kasoori methi,salt and sugar to taste.Fry till oil leaves sides.
- Add fried jackfruit and potatoes and toss till masala coats the vegetable.Add a cup of water or reserved stock and boil till gravy thickens.Sprinkle 1 tsp homemade powdered garam masala,1 tsp meat masala,chopped coriander and toss.Garnish with slit green chilli,chopped coriander and onion rings.Serve hot with rice,phulkas,puri or paratha alongwith dal tadka,salad and raita for a full course punjabi restaurant style lunch or dinner.
If you make this restaurant style chana masala, leave a comment below and rate the recipe on the recipe card. And please share your photos with me. Now take Raw Jack fruit apply oil to hand, cut the skin and make into cubes (do not make into small pieces). Take presure cooker add jack fruit pieces, turmeric powder, salt, little Now add boiled jack fruit, saute it then add mint leaves, coriander leaves, curd, biryani masala if required,and cook it well. The Mustard Masala Jackfruit is a spicy preparation that totally masks the raw flavour of jackfruit and turns it into a fiery, tongue-tickling delicacy!
So that is going to wrap this up with this exceptional food restaurant style raw jackfruit masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
