Green Jackfruit Masala
Green Jackfruit Masala

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, green jackfruit masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green Jackfruit Masala is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Green Jackfruit Masala is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook green jackfruit masala using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Jackfruit Masala:
  1. Take 650 gms Green Jackfruit
  2. Get 2 medium Potatoes
  3. Get 3 large Onion
  4. Prepare 8 Cloves Garlic
  5. Take 100 gms Curd
  6. Prepare 100 ml Mustard Oil
  7. Get 2 tbsp salt
  8. Get 1 tbsp Sugar
  9. Make ready 2 cups Water
  10. Make ready 1 tbsp Vinegar
  11. Prepare For Spices-
  12. Take 2 tbsp Turmeric Powder
  13. Get 1 tbsp Red Chilli Powder
  14. Prepare 1 pinch Asafoetida
  15. Prepare 1 each Whole Spices
  16. Prepare 1 pc Bay Leaves
  17. Take 1 tsp cumin seeds
  18. Make ready 1 Red Chilli
Steps to make Green Jackfruit Masala:
  1. Cut the Jackfruit in medium size pieces, cut the potatoes in 4 pc. Marinate the Jackfruit pieces with Turmeric powder 1/2, Slight Salt and Vinegar and keep aside.
  2. Make a paste of 1 onion and Garlic cloves. Take 2 onions cut, add salt, sugar, Curd, spices dust and onion-garlic paste. Add mustard Oil 3/4(75ml) in it.
  3. Add jackfruit pieces in the masla and mix well. Keep the marinated Jackfruits aside for 15 minutes.
  4. Take a pressure cooker and place the same in medium heat gas oven, add 25ml (1/4) mustard oil, and whole spices in it. Add marinated jackfruits and cook in high heat for 5 minutes. Add potato pieces as shown in picture.
  5. Pressure cook in low heat for 25 minutes and keep aside it for 10 minutes for cooling. Open up the lid and mix well. Serve hot.

So that is going to wrap this up for this special food green jackfruit masala recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!