Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetarian burger with sweet & sour sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is the best veggie burger recipe! There's no getting around the fact that vegetable burgers take more time to make than regular hamburgers, but they are well worth it (trust. These sweet and spicy veggie burgers are both vegan and gluten free.
Vegetarian Burger with Sweet & Sour Sauce is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetarian Burger with Sweet & Sour Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetarian burger with sweet & sour sauce using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Burger with Sweet & Sour Sauce:
- Make ready Vegetarian burger patties
- Make ready 200 grams Drained firm tofu or okara
- Get 1 tin Chick peas or any kinds of beans
- Take 1/4 ●Onion
- Prepare 1 clove ●Garlic
- Prepare 1 tsp Vegetable stock powder
- Get 3 tbsp White sesame seeds
- Get 1 Salt and pepper
- Take 1 Water and panko
- Prepare Sweet & Sour Sauce
- Get 6 tbsp Tomato ketchup
- Prepare 4 tbsp Vinegar (I like using spicy and sour vinegar from Cebu)
- Get 2 tbsp Mirin
- Prepare 1 tsp Soy sauce
- Prepare 1/2 tsp Grated ginger
- Prepare 1/2 Onion
- Get Others
- Get 4 Burger buns or any buns you like
- Make ready 1 Tianmianjiang or hoisin sauce (optional)
- Prepare 1 Vegetables of your choice (such as lettuce)
Paleo, Vegan and Gluten-Free Veggie Burgers. Egg-free friends, this burger is for you! As the recipe suggests, just replace the eggs with flax egg substitute and enjoy Recipe: Cook Eat Live Vegetarian Caribbean Sweet Potato Patties with Spicy Coconut and Spinach Sauce.
Steps to make Vegetarian Burger with Sweet & Sour Sauce:
- For the patties: Put a weight on the firm tofu to drain well.
- Lightly rinse the chick peas and mash with your fork. If you microwave them for a few seconds, they will be easy to mash.
- Finely chop the ● onion and garlic and fry them with a little oil.
- Mix 1, 2 and 3 together and add the sesame seeds, salt and pepper. Combine all them together with your hands as you do when you make meat patties. (If the texture is too firm, add some water and if too soft, add some panko.)
- Divide the mixture into 4 portions and shape into 4 burgers.
- Heat a little oil in a frying pan and fry the burgers on both sides until crispy (when you fry the first side, cover with a lid to steam-fry).
- Sweet & Sour: Put all the ingredients together in a sauce pan and bring it to the boil.
- To finish: Prepare the vegetables of your choice, slice or shred them up and place them on top of your tofu burger. Pour on the sauce and sandwich with the bun. It's also tasty if you spread a little tianmianjiang or hoi-sin sauce on the buns.
Veggie black bean burgers with oven-roasted sweet potatoes. I don't have much of a recipe when it comes to my sweet potato fries; they are more of a "throw together" type of thing. I take one sweet potato and slice it up into sticks about ½-inch in diameter… Vegan Foods Vegan Dishes Vegan Vegetarian Vegetarian Recipes Healthy Recipes Paleo Vegetarian Barbecue Vegan Sweet Potato · Smoky barbecue sweet potato chickpea burgers are vegan, gluten-free and oil-free. Easy, quick and delicious burgers with few basic ingredients. This super healthy veggie burger recipe is so EASY to make and completely delicious.
So that is going to wrap this up with this special food vegetarian burger with sweet & sour sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
