Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini double chocolate berry cakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini Double Chocolate Berry Cakes is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mini Double Chocolate Berry Cakes is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mini double chocolate berry cakes using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Double Chocolate Berry Cakes:
- Take For the cakes:
- Prepare 150 g caster sugar
- Make ready 150 g dairy free spread
- Take 3 eggs
- Take 150 g gluten free self raising flour
- Make ready 1 tablespoon cocoa powder
- Take To decorate:
- Take 2 tablespoons raspberry jam
- Prepare 200 g icing sugar
- Take 100 g dairy free spread
- Get 1 tbsp cocoa powder
- Prepare 200 g fresh mixed berries
Steps to make Mini Double Chocolate Berry Cakes:
- Preheat the oven to 180oC - Grease an line an individual cake mould tray - Whisk together the caster sugar and dairy free spread until light and fluffy - Beat in the three eggs one at a time - Stir in the gluten free flour and cocoa powder - Three quarter fill each of the moulds with the cake mixture - Bake in the oven for 20 minutes
- Remove from the oven and cake moulds - Allow to cool completely - Make the frosting by whisking together the icing sugar, dairy free spread and cocoa powder until light and fluffy
- Cut each mini cake in half and spread the top half with the frosting and the bottom half with the berry jam - Sandwich the cakes back together - Spread some frosting on the top of each cake and top with mixed fresh berries
So that is going to wrap this up with this exceptional food mini double chocolate berry cakes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!