Lemon and Poppy Drizzle Cake
Lemon and Poppy Drizzle Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon and poppy drizzle cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lemon and Poppy Drizzle Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Lemon and Poppy Drizzle Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have lemon and poppy drizzle cake using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lemon and Poppy Drizzle Cake:
  1. Make ready Cake
  2. Take 225 g caster sugar
  3. Make ready 125 g margarine
  4. Take 100 ml vegetable oil
  5. Make ready Finely grated zest of 3 lemons
  6. Make ready 4 medium eggs
  7. Make ready 50 ml hot water
  8. Take 250 g plain flour
  9. Take 2 tsp baking powder
  10. Prepare 75 g fine oatmeal
  11. Take 30 poppy seeds
  12. Get Syrup
  13. Prepare 150 g caster sugar
  14. Take 100 ml lemon juice
Instructions to make Lemon and Poppy Drizzle Cake:
  1. Line a 20cm square cake tin with baking paper. Beat the sugar with the oil Marge and lemon zest until fluffy. Add the eggs a little at a time and beat well until fully mixed.
  2. Whisk the hot water into the batter until smooth.
  3. Mix the flour baking powder oatmeal and poppy seeds thoroughly and beat this into the cake mixture.
  4. Pour into the cake tin and bake at 180 degrees (160 w/ fan) for 40 to 50 minutes.
  5. Once removed from the oven while the cake is still warm make small holes across the top of the cake using a skewer.
  6. Make the syrup by heating the lemon juice with the sugar and then once dissolved pour over the top of the cake slowly so it soaks through the holes.
  7. Dust with sugar to finish.

So that’s going to wrap it up for this exceptional food lemon and poppy drizzle cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!