Sayur Godog / Vegetable in Coconut Milk Curry
Sayur Godog / Vegetable in Coconut Milk Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sayur godog / vegetable in coconut milk curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sayur Godog / Vegetable in Coconut Milk Curry is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sayur Godog / Vegetable in Coconut Milk Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sayur godog / vegetable in coconut milk curry using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sayur Godog / Vegetable in Coconut Milk Curry:
  1. Prepare 200 gram beef, cut into cubes, boiled
  2. Get 150 grams raw jackfruit, cut into cubes
  3. Make ready 1 large chayote, cut into 1 cm length
  4. Make ready 50 grams long beans, cut into 2 cm
  5. Get Paste:
  6. Prepare 10 shallots
  7. Take 6 garlics
  8. Make ready 2 cm turmeric, peeled
  9. Prepare Other:
  10. Make ready 2 cm galangal, smashed
  11. Make ready 1 lemongrass, smashed
  12. Make ready 2 Indonesian bay leaves
  13. Get 2 litres water
  14. Make ready 65 ml coconut cream
  15. Take Salt
  16. Get Pepper
  17. Prepare Chicken powder
  18. Get 1 bit of oil
Instructions to make Sayur Godog / Vegetable in Coconut Milk Curry:
  1. Make the paste by using a blender or traditional mortar and pestle until smooth and thick.
  2. Add the oil in a pan. Add the paste. Then fry until fragrant, add in the bay leaves, lemongrass and galangal. Keep stirring.
  3. When the paste turns darker in colour and it doesn't smell raw anymore. Add in the water.
  4. Simmer and keep stirring, then add in the beef and jackfruit, stir for about 5 minutes, then add in the rest of the veggies.
  5. Add in the seasonings and coconut cream. Keep stirring. Taste test.
  6. After everything is cooked, turn off the heat and serve.

So that is going to wrap this up with this exceptional food sayur godog / vegetable in coconut milk curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!