Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mango cake 🥭. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Mango Cake 🥭 is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mango Cake 🥭 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mango cake 🥭 using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango Cake 🥭:
- Get 3 large eggs
- Prepare Half a cup of sugar
- Prepare Teaspoon vanilla extract
- Prepare 1 and a half cup of flour
- Get 1 quarter cup of cornstarch
- Make ready Pinch salt
- Take Tablespoon baking powder
- Make ready topping:
- Take whipped cream
- Get slices mango
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Steps to make Mango Cake 🥭:
- In a deep bowl, mix the flour, baking powder, cornstarch, and salt.
- In the mixer, beat the eggs with sugar and vanilla extract 5 mins.
- Put the flour mixture over the egg mixture and stir until combined.
- Place the cake in the oven on the middle shelf for 25 minutesl.
- After that, let the cake cool and then decorate it with whipped cream and mango slices.
- Now, serve a piece of cake with LOVE 😍
Give your next layer cake a seasoned flavor with this fresh mango cake. Made with moist layers of mango sponge filled with sweet mango puree, and frosted with mango Swiss meringue buttercream. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. It's a shortcake that is filled and coated with whipped cream. Mango Mousse Cake, Mango Cake Recipes
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