Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mu shu chicken lettuce wraps. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work. Unfortunately, the lettuce tends to fall apart easily.
Mu Shu Chicken Lettuce Wraps is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mu Shu Chicken Lettuce Wraps is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mu Shu Chicken Lettuce Wraps:
- Get wraps
- Make ready 4 tbsp soy sauce
- Take 3 tbsp hoisin sauce
- Prepare 2 tsp rice wine vineagar
- Prepare 1/2 tbsp sesame oil
- Prepare 1/8 tsp red pepper flakes
- Take 3 clove minced garlic
- Prepare 1 tbsp finely grated fresh ginger
- Prepare 8 oz chicken, cooked and shredded. I use store rotisserie chicken for ease of use
- Prepare 9 oz package prepared coleslaw, I prefer the broccoli coleslaw
- Prepare 1 small head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
- Take 1/4 cup green onions, sliced on bias
- Get 1/4 cup chopped peanuts
- Get 1/4 cup chopped cashews
A very easy moo shu chicken recipe in lettuce wraps that uses pre-cooked chicken. Rinse a head of green cabbage or iceberg lettuce; dry well. Cut in half through the core, remove the core with a sharp knife, then carefully. Moo shu chicken is a Chinese dish made of stir-fried vegetables, egg and meat.
Instructions to make Mu Shu Chicken Lettuce Wraps:
- Place all liquids ,garlic, red pepper flakes and ginger into large pan.
- Bring to low boil over meat heat and then turn heat off.
- Add chicken, stir well and then add coleslaw. Cover, set a side.
- Prepare lettuce leaves on plate. You need 12, full untorn leaves.
- Divide chicken mixture amongst lettuce leaves
- Divide green onions and nuts over top and serve.
- Recipe by taylor68too.
It's traditionally served with thin pancakes, but this recipe lightens things up by serving the filling in lettuce cups instead. Here's to yummy lunch, dinner or appetizer the Food Facts Mu Shu pork (also spelled moo shu pork or mu xu pork) is a dish of northern Chinese origin. It is believed to have first appeared on the menus. Chicken lettuce wraps are super easy, and make a surprisingly quick and healthy weeknight meal. For all the times I have ordered chicken lettuce wraps at Chinese restaurants like P.
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