Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, celebration (xmas) fruit cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
The soaking of dried fruits for the Christmas cake is a bit of an event in Calcutta. As a celebration of the year gone by we are thrilled to share a Christmas cake recipe that we've. See more ideas about Fruitcake recipes, Fruit cake christmas, Christmas cake recipes.
Celebration (Xmas) Fruit Cake is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Celebration (Xmas) Fruit Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook celebration (xmas) fruit cake using 21 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Celebration (Xmas) Fruit Cake:
- Prepare Dry Stuff
- Take 350 grams Plain Flour
- Get 2 teaspoon Cinnamon
- Make ready 2 teaspoons Mixed Spice
- Make ready Fruits
- Get 110 grams Chopped Candied Peel
- Prepare 110 grams Glacé Cherries, cut in half
- Take 2 Lemons Grated rind of
- Take 2 Oranges, Grated rind of
- Get 1 Kilogram Dried Fruits, (500grams sultanas, 500grams Seedless Raisins)
- Get Nuts (Optional!!)
- Prepare 110 grams Almonds
- Make ready 110 grams Walnuts
- Prepare 110 grams Hazelnuts
- Prepare Wet Stuff
- Get 4 large or 5 medium Eggs
- Make ready 2 tablespoons Brandy/Rum Or Milk !
- Take Sticky Stuff
- Prepare 300 grams Butter (or best Margarine)
- Take 300 grams Moist Dark Brown Sugar
- Get 3 level tablespoons Black Treacle(or Golden Syrup)
A Jamaican Christmas celebration is not complete without traditional Jamaican Christmas Fruit cake. It has been a favored gift amongst Jamaicans during the Christmas season. This dark and spongy cake is a labor of love that is rich in flavors from rum soaked fruits. View top rated Xmas fruits recipes with ratings and reviews.
Steps to make Celebration (Xmas) Fruit Cake:
- Prepare tins as follows. Double layer of grease proof paper, draw around the bottom of your tin. Grease paper, then cut to draw line, fit to bottom of tin.
- Double layer of grease proof paper, enough to go around sides of tin. Grease and fit to sides of tin, overlapping the bottom layer
- In a very large pan or bowl, mix all the dried fruits, rind of oranges and lemons, candied peel, cherries. Plus all the various nuts. Mix until evenly distributed.
- In a bowl, cream the butter, sugar and Black Treacle together.
- In another bowl, put the plain flour, cinnamon, mixed spices and salt. Use a whisk to gently mix it all until even.
- Break the eggs into a measuring jug or large cup, add Brandy/ Rum or milk and whisk lightly.
- Adding a little at a time, add egg mix and flour mix to the butter- sugar mix and combine until all has been used and smooth.
- Add this mix into the fruit- nut mix in the large bowl, mixing until everything is coated and even. The mix should be sticky and not very wet.
- Adding a bit at a time, put mix into your selected tins to 3/4 full. Dip your hand into a bowl of clean water and smooth down the cake mix, until raised slightly at the sides, gentle dip in the middle. (The cake will rise more in the center and you will end up with a level top!) Don’t worry if there is a small puddle, this will stop the top burning!
- Cook in a moderate oven(mark3. 160C. 325deg) for about 1 1/2 hours. Then turn down heat to Mark1-2, 140-150 C, 275-300deg, for a further two hours.
- Leave in tin about 30 minutes to cool. Then take out of the tin gently, into a wire rack to finish cooling completely before taking off the paper.
- This cake can be stored in an air-tight container for several weeks, or frozen, if required!
- If keeping for Xmas, a little Brandy or Rum, dribbled over the top, after piercing with a cocktail stick, after a month or so, then reseal.
Decorated Christmas Fruit Cake with slices taken. Delicious cranberry pie with fresh cranberries and herbs for Christmas on wooden plate. Review customer reports and explore Xmas Fruit Cake at all the leading Christmas online stores in United Walkers Rich Fruit Slab Cake is baked with the finest fruits and festive spices. A delightfully light celebration of fruity combinations! The possible variations are endless with different cake flavors and fruit combinations.
So that is going to wrap it up for this exceptional food celebration (xmas) fruit cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
