Baked Potato Fries
Baked Potato Fries

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked potato fries. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Potato Fries is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Potato Fries is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked potato fries using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Potato Fries:
  1. Take 4 medium – potato
  2. Make ready 1 teaspoon sunflower oil or olive oil
  3. Get 1/2 teaspoon salt
  4. Take 1/4 teaspoon pepper powder (optional)
Steps to make Baked Potato Fries:
  1. Peel the potatoes and cut in half and then half again. - Cut into even thin pieces. The more evenly thick you can cut them, the more even they will bake.
  2. Put them in a bowl of ice water and let them soak for about 20 minutes. This helps remove starch and make them more crispy. You don't have to soak them, you can just give them a good rinse if you don't have time.
  3. Rinse well and then thoroughly pat them dry with paper towel. Make sure you get as much water off as you can.
  4. Next put them in a ziploc bag with 1-2 tsp of oil and shake to coat. - Line a baking sheet with foil, and place a cooling rack on top of it. Lay the potatoes on the cooling rack so that they are not touching. Sprinkle with salt.
  5. Bake at 450 degrees F for 30 minutes or until golden brown and crispy.

So that’s going to wrap it up with this special food baked potato fries recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!