Leftover meatloaf and baked potato
Leftover meatloaf and baked potato

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, leftover meatloaf and baked potato. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Leftover meatloaf and baked potato is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Leftover meatloaf and baked potato is something that I have loved my whole life. They are fine and they look fantastic.

Wasted leftover baked potatoes can almost bring a tear to the eye of a cook who loves them and wants to save money. Throwing out a potato is horrible considering all the wonderful things you can do with them. I am guessing that everyone does this already, I think you all must, right?

To get started with this particular recipe, we have to prepare a few components. You can cook leftover meatloaf and baked potato using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Leftover meatloaf and baked potato:
  1. Take Sliced leftover meatloaf 1/2 to 3/4 inch thick
  2. Take 2 cups Canola oil for frying
  3. Get Baked potatoes rubbed with olive oil and pink sea salt cooked directly on the oven rack no foil or pan
  4. Prepare Cheese
  5. Make ready Added tater tots
  6. Take Cream cheese spread or whatever you got on hand to mix in potatoes to reconstitute the mashing of them

Press the meatloaf slices into the top of the tater tot mixture. This is as comforting as meatloaf and mashed potatoes. I usually make mini meatloaves topped with ketsup. Vegan breakfast potato patties: Combine your leftover mashed potatoes with a bit of flour and egg replacer for a basic fried potato patty.

Steps to make Leftover meatloaf and baked potato:
  1. Cut meatloaf in slices
  2. In 3 disposable plates use flour with salt and pepper one with egg lightly beaten and last with your favorite panko crumbs
  3. Eggs i dipped the meatloaf in flour then egg then panko crumbs
  4. I like to fry well done1. With potatoes cut in half hotdog style
  5. Then dig out guts with spoon or suitable object i toasted them before filling
  6. Mix up said potato guts with mixer or something
  7. Add some good filler bacon, cheese, cream cheese, salt and pepper, chives etc and so on and put it into potato shells then top with shredded cheese and toast until melted
  8. Almost there
  9. Plate and serve
  10. And another plate for kids as their palate is not as sophisticated lol

Meatless shepherd's pie with lentils: Instead of meat, the vegetarian recipe uses lentils and can be made with leftover baked, boiled, or mashed potatoes. Our Tex-Mex Mashed Potato Bake ramps up the flavor with green chile, chorizo, and pepper jack cheese. Mashed potatoes get a French If you're looking for a quicker option, try our potato-topped Meatloaf Casserole. Nobody will even recognize the leftover mash in these stunning mains. These cute little meatloaf cupcakes are irresistible to kids - big and small.

So that’s going to wrap this up for this exceptional food leftover meatloaf and baked potato recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!