Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked potatoes are an easy and inexpensive side dish to make. Potatoes are a good source of vitamin C, fiber, potassium, and manganese.http. A baked potato, or jacket potato, is a potato that has been baked for eating.
Baked potatoes is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked potatoes is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have baked potatoes using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked potatoes:
- Get Even sized potatoes
- Get 3 boiled eggs
- Prepare 3 tablespoons margarine
- Make ready Pinch salt
- Prepare 1/2 teaspoon sugar
- Make ready 2 tablespoons mayonnaise
- Get 1/2 tablespoon tumeric
- Prepare Black pepper
- Make ready Herbs / spices of choice
- Take Milk
After washing the potatoes, dry them. Dry skin = crispy baked skin, and you definitely want to eat the Seasoning a baked potato is a lot like seasoning French fries. If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?
Steps to make Baked potatoes:
- Thoroughly Wash clean the potatoes, do not peel.
- Place on a baking tray and bake for about 15 minutes at 150 degrees.
- Set aside the egg yolks(wont be used). Cut the egg pieces into small cubes.
- Cut the potatoes into halves.
- Using a spoon carefully scrape out the potatoes inside ensuring that the peel remains intact and in a bowl like form.
- Mash the scraped potatoes on low heat. Add the margerine, mayonnaise and tumeric,salt,,sugar,black pepper, and spices and stir for 20sec or so.
- Little by little add the milk as u stir to loosen the mixture.The mixture should be thick and easy to scoop. Lastly add the eggs and fold in for 3-4secs
- Using a tablespoon, scoop the mashed mixture and fill the potato peels.
- Bake untill golden brown.
- Serve with buns and guacamole.
A medium baked potato contains nearly four grams of fiber, loads of potassium, and what is known as resistant starch, which has a fiber-like effect on digestion and hunger. The baking time depends on the size of the potato. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. Dry, then using a Sprinkle with kosher salt and place potato directly on rack in middle of oven. Yes, the standard baking potato is typically a russet potato.
So that’s going to wrap this up with this exceptional food baked potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
