Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dates cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dates Cake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dates Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook dates cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dates Cake:
- Get 250 grams Dates
- Make ready 150 millilitres water Hot
- Make ready 1 teaspoon Baking soda
- Take 250 grams Butter
- Get 200 grams Brown sugar
- Prepare 3 nos Egg
- Prepare 1 teaspoon Vanilla essence
- Get 2 tablespoons Brandy (optional)
- Make ready 250 grams Plain flour
- Get 1 - 1/2 teaspoons Baking powder
- Take White sugar powder (for dusting)
Instructions to make Dates Cake:
- Remove the seeds from the dates and soak in hot water with baking soda for 5 hours.
- Preheat oven 180°and start your preparations.
- Add butter and brown sugar in a mixing bowl and beat them well until it is light and fluffy. Gradually add egg one by one and beat this also well. Add vanilla essence and brandy (optional) and mix well.
- Add the plain flour and baking powder and mix well. Add the dates mixture with water and mix well.
- Grease the baking tray and transfer the mixture to it and bake in the preheated oven fro 50 minutes.
- Remove from the oven and transfer to a wire racks. Once it is cooled down completely, dust the cake top with powdered sugar.
So that is going to wrap this up with this exceptional food dates cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!