Brandy Slush
Brandy Slush

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, brandy slush. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brandy Slush is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Brandy Slush is something which I have loved my whole life. They’re fine and they look fantastic.

Brandy slush the way it is supposed to be. Next time I will double the recipe. This was so good I drank it all myself!

To get started with this recipe, we have to prepare a few ingredients. You can have brandy slush using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brandy Slush:
  1. Make ready 12 oz. can frozen orange juice concentrate
  2. Make ready 12 oz. can frozen lemonade concentrate
  3. Take 1 cup apricot brandy
  4. Make ready 1 cup vodka
  5. Take 24 oz. pineapple juice
  6. Make ready 12 oz. peach mango juice blend
  7. Make ready 12 oz. seltzer water (to help freeze quicker)
  8. Prepare 2 empty 1.75 liter juice bottles (to store unfrozen slush)

Nothing beats cooling off with a Brandy Slush! Tropical slushy delight! (It will not freeze solid due to the brandy, and this is why it is like a slushy when scooped out.) This sweet and boozy Brandy Slush recipe is a Midwestern classic! Make it ahead for parties or keep it on hand in your freezer indefinitely. Mix fruit juices, tea & sugar solution together.

Instructions to make Brandy Slush:
  1. Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once.
  2. Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later.
  3. Pour mixture into ice cube trays and freeze overnight.
  4. Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze.
  5. Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio.

Put in freezable container that you would be above to scoop from. Brandy Slush will be your new favorite drink this holiday season! Delicious brandy slush mixed with ginger ale and fresh cranberries.a beautiful, bubbly, and festive holiday beverage! When the dishes have been cleared and the games begin, we abandon our beers and wine and start in on the brandy slush. Blackberry Brandy Slush Recipe. by tasteofhomerecipes.

So that is going to wrap it up with this exceptional food brandy slush recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!