Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, baked potatoes served with wet fry and salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked potatoes served with wet fry and salad is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked potatoes served with wet fry and salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Potatoes, for the wet fry, goat meat, onions, tomatoes, hoho, crushed garlic, spices (garam masala and black pepper), for the salad, cabbage, carrots, mayonnaise. This easy Baked Potato Salad is a guaranteed pot-luck FAVORITE! It's a fun change from a regular potato salad, and instead includes the toppings and This recipe is different from traditional potato salad for two reasons.
To begin with this particular recipe, we have to first prepare a few components. You can have baked potatoes served with wet fry and salad using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked potatoes served with wet fry and salad:
- Make ready Potatoes
- Make ready For the wet fry
- Prepare Goat meat
- Prepare Onions
- Get Tomatoes
- Get Hoho
- Take Crushed garlic
- Take Spices (garam masala and black pepper)
- Take For the salad
- Prepare Cabbage
- Get Carrots
- Prepare Mayonnaise
We've all had excellent baked potatoes and terrible baked potatoes. Thousands of steakhouses across America bake potatoes well in advance of serving them. Leftover baked potatoes make the best fried potatoes. I also use them to make potato salad. yum.
Steps to make Baked potatoes served with wet fry and salad:
- For the potatoes… Peel the potatoes boil them for like 10 minutes… As they boil pre-heat your oven for 10 minutes @180 degrees… After 10minutes bake the potatoes at 180 degrees for 35minutes
- As the potatoes are baking… In a sufuria.. Pour your meat inside and ensure that it is dry… Once dry pour oil and fry kidogo… Then add the onions and crushed garlic and mix and simmer for like 3minutes… After 3minutes add in the tomatoes and hoho plus the spices and let it cook… After the tomatoes have cooked nicely switch off your heat.
- For the salad… Cut your cabbage and grate your carrots and mix and add 2 tablespoons of mayonnaise
- Enjoy with a glass of juice 😃
How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and tender on the inside. You see, whenever we're in the grocery store I reach for sweet potatoes with the sole purpose of making these baked sweet potato fries. Let cool, slice in half Before serving, garnish with a drizzle of cane syrup, sorghum or light molasses and a sprinkle of finely Sweet Potato Fries! French Fried: Use fresh canola or peanut oil. Cut sweet potatoes into frying. Meat and potatoes are, well, the meat and potatoes of almost every fast-food operation in America.
So that’s going to wrap it up with this special food baked potatoes served with wet fry and salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
