Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked potatoes second time around. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Potatoes Second Time Around is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Potatoes Second Time Around is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked potatoes second time around using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes Second Time Around:
- Take 6 large baking potatoes
- Prepare 2 Tbsp butter
- Get 1/4 cup milk or more (until potatoes are creamy)
- Make ready 1 tsp salt
- Make ready 1/2 cup cheddar cheese
- Prepare 1/2 red pepper, finely chopped
- Take 1/2 green pepper, finely chopped
- Make ready 1 jalapeno pepper, finely chopped
- Make ready 2 green onions, finely chopped
- Take 6 rashes bacon, crumbled
Instructions to make Baked Potatoes Second Time Around:
- Brush 6 sheets of foil with butter, wrap each potato in foil and bake for approximately 1 hour in a 350 degree oven. Allow potatoes to cool slightly. Note that potatoes are easier to scoop out of skin if not cooled completely.
- Cut potatoes in half lengthwise and carefully scoop potato out of potato skin into a large bowl using a spoon.
- Add 2 Tbsp butter, milk and salt to potatoes and mash together as smoothly as possible.
- Combine potato mixture with cheese, red and green peppers, green onions and bacon.
- Fill potato skins with potato mixture and place on a pan lined with parchment paper. Return potatoes to a 350 degree oven and heat till lightly browned and sizzling (approximately 1/2 hour).
- Serve and enjoy!
So that is going to wrap it up for this special food baked potatoes second time around recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!