Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, puffy pastry twists wrapped in parma ham. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gently cut and roll the pastry into strips,. Twist each strip again, doubled in itself. Wrap in parma ham and enjoy.
Puffy pastry twists wrapped in parma ham is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Puffy pastry twists wrapped in parma ham is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have puffy pastry twists wrapped in parma ham using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puffy pastry twists wrapped in parma ham:
- Make ready 1 roll of pastry
- Prepare Parma ham
- Get Milk or egg to glaze
Add the ham, mushrooms and green onions and cook until the vegetables are tender. This ham and cheese puff pastry recipe is great for passing around at gatherings! Easy Prosciutto puff pastry twists delicious and simple party food which is perfect for using up leftovers. Quick, easy and delicious and perfect party food, these are a fantastic way to use up any spare puff pastry.
Steps to make Puffy pastry twists wrapped in parma ham:
- Gently cut and roll the pastry into strips,
- Twist each strip again, doubled in itself. Glaze and cook for about 20 mins
- When cooked, leave to cool. Wrap in parma ham and enjoy
I used up the left over pastry after making my fig. These tasty twists are great beside any dish you serve up - soups, pastas, salads, or even on their own with an array of dipping options Combine cheese, basil, and garlic in a long shallow pan or dish. Brush melted butter on pastry sticks. Transform leftover ham into delicious röstis. Perfect for an easy post-Christmas Another of our Canadian snack cake inspired desserts, these raspberry mille feuille use frozen puff pastry are probably much easier. puff pastry, parma ham, brie, cranberry sauce.
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