Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked potato wedges. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked potato wedges is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Baked potato wedges is something which I have loved my entire life.
Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Crispy and full of flavor, oven baked potato wedges are just as delicious are they are easy to make.
To begin with this recipe, we have to first prepare a few components. You can cook baked potato wedges using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked potato wedges:
- Get 10 Potatoes
- Take to taste Salt
- Prepare 2 tbsp olive oil
- Prepare 1/2 tsp Paprika powder
- Take 1/2 tsp coriander powder
- Prepare 1/2 tsp tumeric powder
- Make ready 1/4 tsp black pepper
How do you cut potato wedges? This is the first step to this delicious, crispy potato wedges recipe. Learn how to make the most delicious Oven Baked Potato Wedges at home! Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.
Steps to make Baked potato wedges:
- Peel potatoes into wedges and wash. Put in a dry bowl and mix with all ingredients. Make sure they mix well.
- Arrange the potatoes in a baking tray lined with foil or parchment paper.
- Bake in a preheated oven for 35 min at 190 degrees. Ovens do vary in temperature adjust accordingly.
- Serve with juice or ketchup. Don't forget to enjoy.
Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and tender on the inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making. Russet potatoes are the best pick for potato wedges, both for their texture and size.
So that’s going to wrap it up with this exceptional food baked potato wedges recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
