Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked potatoes loaded with cheese😋. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
These twice-baked potatoes filled with cheese and topped with bacon are doubly good. Oregano and crisp green onions add even more flavor. Cut each potato in half lengthwise; scoop out pulp into a large bowl, leaving a.
Baked potatoes loaded with cheese😋 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Baked potatoes loaded with cheese😋 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked potatoes loaded with cheese😋 using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked potatoes loaded with cheese😋:
- Prepare 4 medium size potatoes
- Take Some olive oil
- Prepare 1 tsp oregano
- Get 1 cup sour cream
- Make ready 1 tbspn red chilli flakes
- Prepare 1 tsp crushed black peppercorns
- Prepare As per taste Salt
- Prepare 1 cup shreded cheese
- Take 1 bunch spiring onions
- Make ready 3 tbspn green olives
- Prepare 1/2 cup boiled corns
Who says loaded baked potatoes can't be healthy?! This weeknight recipe tops baked potatoes with a creamy mix of chickpeas and coconut milk! I grew up eating potatoes loaded with nacho cheese and steamed broccoli, but over the years as a vegetarian, I found the potatoes to be a perfect base. Baked potatoes can be incredibly simple and delicious, but they can be incredibly bland and It's not enjoyable.
Steps to make Baked potatoes loaded with cheese😋:
- Take medium or large size potatoes,wash it very well! Sprinkle some olive oil on it and prick it on all the side of potatoes with the help of fork, roll it in aluminium foil and bake it for 30 to 40 minutes in a preheated oven on 200 degree! Open and check (if it's still uncooked then keep it in oven again for some time) once done let it cool!
- Boil the corns or else (get ready made corn tin),some green olives and finely chopped spring onions, keep ready all the spices such as crushed black peppercorns, oregano,red chilli flakes, salt. Some shreded cheese and sour cream!
- Once the poatoes are still hot cut them into halves, remove some of the mashy potatoes in a bowl (as shown in the picture) add sour cream, black peppercorns,oregano,red chilli flakes and very little salt mix it well! Mixture is ready.
- Now keep this halves potatoes in the baking tray filled with mashed potatoes top up with lots of cheese! Lastly add green olives,corns and spring onions and bake it in oven till the cheese melts up compltly serve hot!
That's why we heap on toppings like butter, sour cream, bacon, and cheese. No matter how fully loaded a plain baked potato may be, there's still an expanse of unspectacular spud beneath. Add to a potato some cheesy, spicy goodness and the rest is history. This year I am working with PHILADELPHIA Cream I went ahead and seasoned some big ol' potatoes with salt and pepper and baked the living daylights out of them. Cheddar cheese, bacon, sour cream, and green onions are baked with creamy Yukon Gold potatoes in this comforting side dish.
So that is going to wrap it up for this special food baked potatoes loaded with cheese😋 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
