Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, variety of loaded baked potatoes π₯π₯π§π§π₯°. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Variety of Loaded baked potatoes π₯π₯π§π§π₯° is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Variety of Loaded baked potatoes π₯π₯π§π§π₯° is something that I’ve loved my entire life.
These twice-baked potatoes filled with cheese and topped with bacon are doubly good. Oregano and crisp green onions add even more flavor. Baked potatoes can be incredibly simple and delicious, but they can be incredibly bland and boring, too.
To begin with this particular recipe, we have to first prepare a few components. You can cook variety of loaded baked potatoes π₯π₯π§π§π₯° using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Variety of Loaded baked potatoes π₯π₯π§π§π₯°:
- Take 5-6 big potatoes
- Make ready 1 tbsp Oil
- Take to taste Salt
- Prepare For white sauce
- Prepare 1 tbsp Flour
- Get 1 tbsp Butter
- Make ready 1/3 cup Milk
- Take Water as required
- Get to taste Salt and pepper
- Get 1 tbsp Cream
- Take 1 tsp Garlic powder
- Make ready 1/2 tsp Oregano
- Prepare For loading
- Get 2 Sausages(cut into small pieces)
- Get 1/2 cup Corn
- Make ready 3 tbsp Butter
- Prepare Cheddder cheese crushed(1 cup)
- Make ready 2-3 tbsp Sour cream
Loaded Baked Potato Bites: Crispy, creamy and delicious red potatoes stuffed with bacon, green onions, and cheddar cheese - the perfect appetizer for any occasion. First we have bite sized Chocolate Cake Ice Cream Truffles (amazing!), and now these incredible Loaded Baked Potato Bites! This fast and easy take on the loaded twice-baked potato pairs well with a juicy, fruit-forward red wine blend. Reviews for: Photos of Loaded Baked Potato.
Instructions to make Variety of Loaded baked potatoes π₯π₯π§π§π₯°:
- First wash big potatoes and pat dry with kitchen paper and then spread some oil and salt on it.
- Put it on baking dish and keep it in pre heated oven in 11/2 hour.
- Than make white sauce, heat sauce pan and add butter in it when butter melt add flour and mix well.
- Now add milk and mix with whisk and add all seasoning in it when required consistency done close the stove and add cream in it mix well and set aside.
- Check the potatoes with knife if it is done take it out from oven and press from both sides with kitchen paper.
- Quickly add butter inside in warm potato and than add chopped sausages,corn,cheese,salt and pepper cheese and then put it on hot sizzler dish and slowly slowly add white sauce1. In Another potato after add butter add cheese itβs called (butter and cheese potato)
- One more option is after add butter add sour cream.
Buttered Potato + Cooked Porkchop OR Cooked Tofacon + Cheese. Community content is available under CC-BY-SA unless otherwise noted. Loaded Baked Potato Salad is loaded with Bacon, Cheddar Cheese and Chives turns the classic BBQ side side into something special! I have a confession to makeβ¦Potato Salad is one of my most favorite foods. Certainly give me a chocolate chip cookie any day of the week and I.
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