Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked potatoes are an easy and inexpensive side dish to make. Potatoes are a good source of vitamin C, fiber, potassium, and manganese.http. A baked potato, or jacket potato, is a potato that has been baked for eating.
Baked potatoes is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Baked potatoes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked potatoes:
- Prepare 10 potatoes
- Take 2 tbs oil
- Prepare Spices to your liking
- Take 1 smashed or crated garlic(powder is preffered)
- Take 2 onions
- Get 1 big onion
After washing the potatoes, dry them. Dry skin = crispy baked skin, and you definitely want to eat the Seasoning a baked potato is a lot like seasoning French fries. If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes?
Steps to make Baked potatoes:
- Peel (optional) the potatoes and cut them into 1" uniform cubes
- Let the potatoes rest in water for atleast 15 mins to remove starch.
- Remove them from water and dry to remove excess water.
- Pre heat the oven at 230 degrees for atleast 15 mins
- Then mix your ingredients and put them on the oven plate. You can cover the oven plate with foil paper for easy cleaning and to avoid the potatoes from sticking to the pan
- Then put them in the oven and cook until tender and crispy for atleast 35 mins
- Be sure to turn them regulary, and check with a fork for tenderness1.
A medium baked potato contains nearly four grams of fiber, loads of potassium, and what is known as resistant starch, which has a fiber-like effect on digestion and hunger. The baking time depends on the size of the potato. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. Dry, then using a Sprinkle with kosher salt and place potato directly on rack in middle of oven. Yes, the standard baking potato is typically a russet potato.
So that’s going to wrap it up for this special food baked potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
