Malabar Prawn Curry
Malabar Prawn Curry

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, malabar prawn curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Malabar Prawn Curry is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Malabar Prawn Curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have malabar prawn curry using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malabar Prawn Curry:
  1. Prepare king prawns, peeled, leave the tail intact, deveined and washed
  2. Make ready vegetable oil
  3. Make ready black mustard seeds
  4. Make ready fenugreek seeds
  5. Make ready each fennel and cumin seeds
  6. Make ready small onion, chopped
  7. Get green chilli slit lengthwise
  8. Prepare curry leaves
  9. Make ready garlic cloves, sliced
  10. Make ready ginger, sliced
  11. Take Curry mix
  12. Take @sainsburys medium curry powder or any curry powder
  13. Prepare mild chilli powder
  14. Take turmeric powder
  15. Prepare french beans
  16. Prepare cherry tomatoes, halved
  17. Prepare water
  18. Take coconut milk
  19. Take Salt
  20. Get Coriander for garnish
Steps to make Malabar Prawn Curry:
  1. Heat the oil in a heavy saucepan on medium heat. Add the mustard seeds and let them splutter. Now add curry leaves, fenugreek, cumin and fennel seeds. Saute for 1 min. Add the chopped onion garlic and ginger and saute till softened.
  2. Add the curry spices and fry for a further 10 seconds making sure it doesn’t burn. Add the 150ml of water and salt. Bring to boil then add in the coconut milk..
  3. Add the green beans and continue to cook for 3 minutes. Add the prawns and tomatoes and cook over low heat for 6-7 minutes. Turn the heat and stir in the coriander leaves. Serve with white rice.

So that is going to wrap it up with this special food malabar prawn curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!