Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jacket potato. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jacket potato is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Jacket potato is something that I’ve loved my whole life.
The potato will have a crispy skin with wonderful soft potato inside. A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jacket potato using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jacket potato:
- Get 2 big potatoes
- Prepare Salt as require
- Make ready 1/4 cup grated processed cheese
- Take 1/4 cup grated mozzarella cheese
- Take Black papper powder as require
- Make ready 1/2 tin Heinz baked beans
- Make ready 1/4 cup sweet corn
- Make ready 1/2 small capsicum chopped
- Prepare 1 tomato chopped deseeded
- Get 1 tsp olive oil
- Make ready Pinch basil dry
- Take 1 tsp chopped garlic
Ive always rubbed them with oil and salt for the crispy outside. Looking for delicious topping ideas and cooking tips for the perfect fluffy baked potato? You are in the right place. Master the art of the perfect baked jacket potato (we know how to get the skin extra crispy) with this expert step-by-step guide, then try out one of our delicious baked potato filling ideas.
Instructions to make Jacket potato:
- Wash potatoes properly. Insert satay stick horizontally into potatoes. Cut slowly as thin spirals.
- Add some oil and salt, and bake in preheated oven for 10min at 160° C. Then add cheese, and add cheese inside spirals.
- Place into a oven proof plate, then sprinkle some cheese on top. And again bake for 5min. Just to melt cheese.
- Now add baked beans, chopped capsicum, tomato, garlic and corn. Sprinkle some cheese and basil.
- Again bake for 5min and serve hot.
After washing the potatoes, dry them. Dry skin = crispy baked skin, and you definitely want to eat. Cooking a great jacket potato is more art than science, but you can skew the odds in your favour with a little know-how. Jacket potatoes, or baked potatoes, are potatoes left unpeeled and eaten in their flavorful jackets. They're delicious with a simple dressing of butter and salt, or you can top them with cheese, bacon.
So that is going to wrap it up for this exceptional food jacket potato recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!