Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetable Biryani is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Vegetable Biryani is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetable biryani using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Biryani:
- Prepare Basmati rice
- Get Cumin
- Prepare Cinnamon
- Prepare Cloves
- Take Green Cardamom
- Take bay leaf
- Prepare Cashews
- Get Coriander powder
- Take Cumin powder
- Make ready Biryani masala
- Get yogurt
- Make ready Mint
- Get onion
- Prepare green chillies
- Take Few strands of Saffron
- Take turmeric powder
- Prepare oil
- Prepare ghee/ Clarified butter
- Prepare chopped Green Beans, Carrot, Green peas, Cauliflower
Instructions to make Vegetable Biryani:
- Heat oil., add cinnamon, cumin, cloves, cardamom fry few seconds then add chopped onion, green chillies, mint leaves and fry 2 minutes then add chopped vegetables
- Add turmeric, coriander, cumin, Biryani powder fry few seconds then add yougurt, fry till oil separates
- Add cooked rice, ghee and saffron, fried cashews and fried onion some mint leaves for garnishing
So that is going to wrap this up for this special food vegetable biryani recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
